Catfish and Ginger Sauce (Cá Mắm Gừng) Catfish filets deep-fried until crispy and served with stir-fried vegetables and a side of fresh ginger sauce $18.95
Black Pepper Duck (Vịt Quay Tiêu) Caramelized duck leg, served with Vietnamese coleslaw $18.95
Stuffed Quail (Chim Cút Dồn Thịt) Quail stuffed with crabmeat, shrimp, bean thread, and spices Served with stir-fried vegetables and rice noodles $18.95
Hot Pots
Vietnamese Traditional Hot & Sour Soup (Serves 2) Pineapple celery, giant elephant ear vegetables, bean sprouts and mint Choice of fish or shrimp or seafood combination $39.95
Seafood Hot Pot (Đồ Biển Kho) Lobster, mussels, shrimp and scallops sautéed in hotpot with red wine and ginger sauce $30.95
Black Bean Hot Pot (Kho Tương) Black beans, black mushrooms, pineapple, vegetables, fresh ginger, and a touch of chili sautéed and served in a hotpot with choice of meat Shrimp or Salmon $18.95 Chicken or Pork $16.95
Pork Hot Pot (Thịt Kho Tộ) Pork meat or spareribs sautéed in a traditional fish sauce Served with stir-fried vegetables and black pepper sauce $16.95
House Special Rice Hot Pot (Cơm Tay Cầm) Scallops, shrimp, and chicken served together with fresh tomatoes, black mushrooms, carrots, and onions $16.95
Catfish Hotpot (Cá Kho Tộ) Catfish sautéed in traditional fish sauce and served with stir-fried vegetables $18.95
🌶indicates level of spiciness Menu items can be made gluten free, please ask your server *** Menu and prices subject to change without notice