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Marinated Pork Chops (Cốt-Lết) Thin cut tenderloin chops marinated in lemongrass and five spice and grilled to perfection. Served with a side of Vietnamese coleslaw. |
$18.95 |
Chef's Chicken Delight (Gà Nướng Mật) Thin cut chicken breast, grilled and served with honey sesame sauce served over rice noodles with black mushrooms and Vietnamese coleslaw. |
$18.95 |
Lamb Chops (Dê Nướng Sả) Lamb chops marinated in five spices and wine, grilled to perfection and served with grilled vegetables. |
$24.95 |
Five-Spice Chicken (Gà Ngũ Vị) Boneless chicken thighs marinated in five spice, grilled to perfection and served with Vietnamese coleslaw. |
$16.95 |
Three Way Bacon (Ba Rọi Cuốn) Lamb, shrimp, and beef individually wrapped in bacon with jalapeños and onions. Served with rice noodles and fish sauce. (very spicy). |
$19.95 |
Spare Ribs in Traditional Spices (Sường Nướng) Pork spare ribs marinated in traditional spices and grilled to perfection. Served with Vietnamese coleslaw. |
$19.95 |
Five-Spice Duck (Vịt Ngũ Vị) Boneless duck marinated in five spice, grilled to perfection and served with Vietnamese coleslaw. |
$20.95 |
Grilled Chicken Curry (Gà Nướng Cà Ri) Chicken breast marinated in curry, grilled to perfection and served with vegetables sautéed in garlic sauce. |
$16.95 |
Grilled Salmon (Cá Hồi Nướng Sả) Salmon marinated in lemongrass and olive oil, grilled to perfection and served with vegetables and fried rice. |
$19.95 |
Grilled Chicken Lemongrass (Gà Nướng Sả) Chicken breast marinated in lemongrass, grilled to perfection and served with vegetables sautéed in garlic sauce. |
$16.95 |
Grilled Trout (Trout Nướng) Trout marinated in lemongrass, curry and a touch of chili, grilled to perfection and served with sautéed vegetables. |
$16.95 |
Grilled Quail (2) (Bồ Câu Nướng) Quail marinated in five spice and wine, grilled to perfection and served with stir-fried vegetables. |
$19.95 |